| |
Half Tray
Serves 5-8 |
Full Tray
Serves 10-13 |
Chicken Francese
Egg battered panseared chicken breast in a light white wine lemon butter sauce
|
$45.00 |
$85.00 |
Chicken Marsala
Panseared chicken breast topped with mushrooms in a marsala wine sauce
|
$45.00 |
$85.00 |
Chicken Parmigiana
Breaded chicken cutlet with tomato sauce and melted mozzarella cheese
|
$45.00 |
$85.00 |
Chicken Tiramisu
Panseared chicken breast with roasted peppers, onions and artichokes in a pin creamy sauce |
$45.00 |
$85.00 |
Eggplant Parmigiana
Breaded slices of eggplant with tomato sauce and melted mozzarella cheese
|
$35.00 |
$65.00 |
Eggplant Rollatini
Eggplant rolled with ricotta and mozzarella cheese in a marinara sauce
|
$40.00 |
$75.00 |
Meatballs
Meatballs in a light tomato sauce |
$40.00
|
$75.00 |
Veal parmigiana
Breaded veal cutlet with tomato sauce and melted mozzarella cheese
|
$60.00 |
$115.00 |
Veal Marsala
Veal medallions topped with mushrooms in a marsala wine sauce
|
$60.00 |
$115.00 |
Veal & Peppers
Medallions of veal with red and green peppers in a light marinara sauce
|
$60.00 |
$115.00 |
Veal Francese
Egg battered panseared veal medallions in a light white wine lemon butter sauce |
$60.00 |
$115.00 |
Sausage & Peppers
Sweet Italian homemade sausage with red and green peppers in a light marinara sauce |
$40.00 |
$75.00 |
Prices subject to change.